Caspian
Welcome to Caspian
An Elevated Dining Experience
Handcrafted dishes, a curated wine list, and an atmosphere that turns every dinner into a memory worth repeating.
Our Story
Where Every Meal Becomes a Memory
Caspian was born from a passion for bringing people together over food that speaks for itself. Our kitchen sources seasonal ingredients from local farms and crafts each plate with the precision of tradition and the spark of modern creativity. Whether you're celebrating a milestone or simply treating yourself to a night out, we believe the details matter.
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The Team
Meet the Chefs Behind Caspian
Our kitchen is led by Executive Chef Amara Osei and Head Chef Luca Ferretti, a duo whose combined 30 years of experience across three continents inform every plate that leaves our pass. They share an uncompromising philosophy: source honestly, cook with intent, and never let technique overshadow the ingredient.
Amara Osei
Executive Chef
Luca Ferretti
Head Chef
The Dining Room
Signature Plates
Curated Wines
Modern Techniques
The First Bite
Caspian is the rare restaurant where nothing feels accidental. Every element on the plate has purpose, and the dining room strikes exactly the right balance between refined and genuinely comfortable.
Sophia R.
1Do I need a reservation?
2Can you accommodate dietary restrictions?
3What is your cancellation policy?
4Is there a dress code?
5Do you host private events?
Ready for an Unforgettable Evening?
Tables fill quickly on weekends. Secure yours before someone else does.